Контрольные задания > Spotlight 9 Module 2d Target Part 1 1. a pinch of salt /ə pm ǝv so:lt/ щепотка соли 2. a loaf of brown bread /ə ləof av braun bred/ батон коричневого хлеба 3. a bar of dark chocolate /ə bar av da:k 'foklət/ плитка тёмного шоколада 4. a slice of bread /ə slais av bred/ ломтик хлеба 5. a teaspoon of sugar /ǝ 'ti:spun ǝv 'Jugǝ/ чайная ложка сахара 6. a litre of water /ə'litə əv 'wo:tǝ/ литр воды Part 2 1. to grate cheese /tǝ greit fi:z/ натирать сыр 2. to peel bananas /tə pil bə'na:nǝz/ очищать бананы 3. to beat eggs/tǝ bit egz/ взбивать яйца 4. to slice bread /tǝ slais bred/ резать хлеб 5. to melt butter/tǝ melt 'batǝ/ расплавлять масло 6. to pour coffee/tǝ po: 'kofi/ наливать кофе 7. to chop onions/tǝ top 'Anjǝnz/ рубить лук Part 3 vocabulary 1. steamed/fried/grilled /sti:md/ /fraid//grıld/ на пару/жареный/гриль 2. sparkling/still /'spa:klın/ /stil/ газированный/негазированный 3. rare/medium/well-done /reǝ/ /'mi:diǝm/ /wel dan/ с кровью/средний/прожаренный 4. white/brown/wait//braon/белый/коричневый 5. fried/boiled/scrambled /fraid/ /borld/ /'skræmbǝld/ жареный/варёный/омлет Part 4 1. a piece of cake - что-то очень простое 2. to spill the beans - выдать секрет 3. (to take everything) with a pinch of salt - воспринимать что-то с недоверием 4. to cry over spilt milk - жаловаться на то, что уже случилось и не подлежит исправлению 5. one's cup of tea - то, что нравится или подходит A. Guess the words by the definitions. Use part 1 from 'target vocabulary' section 1. A solid piece of something, usually long and rectangular 2. A thin piece cut from a larger item 3. A small amount of something that you can hold between your fingers, often used for salt or spices. 4. A whole piece of bread that is shaped like a block, usually baked in one piece. 5. A small spoon used for measuring or stirring, often used for sugar or other small amounts of ingredients. 6. A unit of measurement for liquids, equal to 1,000 milliliters, often used for drinks or water. B. Fill in the blanks with the words below. Part 2 peel, pour, grate, beat, chop, slice, melt 1. I will take a grater and learn how to __________ (1) cheese properly for the pasta dish. 2. My little brother loves to help me when I __________ (2) bananas for our breakfast smoothi 3. Before making the cake, you need to __________ (3) eggs until they become fluffy and ligh 4. Can you please __________ (4) bread for the sandwiches we are preparing for the picnic? 5. It is important to __________ (5) butter slowly so that it does not burn in the pan. 6. After brewing the coffee, I like to __________ (6) coffee into my favourite mug carefully. 7. When cooking dinner, I always make sure to __________ (7) onions finely for better flav C. Match the phrases by meaning. Part 3 1. Have you ever tried the steamed dumplings at that new restaurant? 2. Are you in the mood for fried chicken or something lighter? 3. I had some grilled fish for dinner last night, and it was amazing. 4. Would you like some sparkling water with your meal? 5. How do you like your steak cooked?
Вопрос:

Spotlight 9 Module 2d Target Part 1 1. a pinch of salt /ə pm ǝv so:lt/ щепотка соли 2. a loaf of brown bread /ə ləof av braun bred/ батон коричневого хлеба 3. a bar of dark chocolate /ə bar av da:k 'foklət/ плитка тёмного шоколада 4. a slice of bread /ə slais av bred/ ломтик хлеба 5. a teaspoon of sugar /ǝ 'ti:spun ǝv 'Jugǝ/ чайная ложка сахара 6. a litre of water /ə'litə əv 'wo:tǝ/ литр воды Part 2 1. to grate cheese /tǝ greit fi:z/ натирать сыр 2. to peel bananas /tə pil bə'na:nǝz/ очищать бананы 3. to beat eggs/tǝ bit egz/ взбивать яйца 4. to slice bread /tǝ slais bred/ резать хлеб 5. to melt butter/tǝ melt 'batǝ/ расплавлять масло 6. to pour coffee/tǝ po: 'kofi/ наливать кофе 7. to chop onions/tǝ top 'Anjǝnz/ рубить лук Part 3 vocabulary 1. steamed/fried/grilled /sti:md/ /fraid//grıld/ на пару/жареный/гриль 2. sparkling/still /'spa:klın/ /stil/ газированный/негазированный 3. rare/medium/well-done /reǝ/ /'mi:diǝm/ /wel dan/ с кровью/средний/прожаренный 4. white/brown/wait//braon/белый/коричневый 5. fried/boiled/scrambled /fraid/ /borld/ /'skræmbǝld/ жареный/варёный/омлет Part 4 1. a piece of cake - что-то очень простое 2. to spill the beans - выдать секрет 3. (to take everything) with a pinch of salt - воспринимать что-то с недоверием 4. to cry over spilt milk - жаловаться на то, что уже случилось и не подлежит исправлению 5. one's cup of tea - то, что нравится или подходит A. Guess the words by the definitions. Use part 1 from 'target vocabulary' section 1. A solid piece of something, usually long and rectangular 2. A thin piece cut from a larger item 3. A small amount of something that you can hold between your fingers, often used for salt or spices. 4. A whole piece of bread that is shaped like a block, usually baked in one piece. 5. A small spoon used for measuring or stirring, often used for sugar or other small amounts of ingredients. 6. A unit of measurement for liquids, equal to 1,000 milliliters, often used for drinks or water. B. Fill in the blanks with the words below. Part 2 peel, pour, grate, beat, chop, slice, melt 1. I will take a grater and learn how to __________ (1) cheese properly for the pasta dish. 2. My little brother loves to help me when I __________ (2) bananas for our breakfast smoothi 3. Before making the cake, you need to __________ (3) eggs until they become fluffy and ligh 4. Can you please __________ (4) bread for the sandwiches we are preparing for the picnic? 5. It is important to __________ (5) butter slowly so that it does not burn in the pan. 6. After brewing the coffee, I like to __________ (6) coffee into my favourite mug carefully. 7. When cooking dinner, I always make sure to __________ (7) onions finely for better flav C. Match the phrases by meaning. Part 3 1. Have you ever tried the steamed dumplings at that new restaurant? 2. Are you in the mood for fried chicken or something lighter? 3. I had some grilled fish for dinner last night, and it was amazing. 4. Would you like some sparkling water with your meal? 5. How do you like your steak cooked?

Ответ:

A. Guess the words by the definitions. Use part 1 from 'target vocabulary' section

  1. a bar of dark chocolate
  2. a slice of bread
  3. a pinch of salt
  4. a loaf of brown bread
  5. a teaspoon of sugar
  6. a litre of water

B. Fill in the blanks with the words below. Part 2

  1. I will take a grater and learn how to grate (1) cheese properly for the pasta dish.
  2. My little brother loves to help me when I peel (2) bananas for our breakfast smoothie.
  3. Before making the cake, you need to beat (3) eggs until they become fluffy and light.
  4. Can you please slice (4) bread for the sandwiches we are preparing for the picnic?
  5. It is important to melt (5) butter slowly so that it does not burn in the pan.
  6. After brewing the coffee, I like to pour (6) coffee into my favourite mug carefully.
  7. When cooking dinner, I always make sure to chop (7) onions finely for better flavor.

C. Match the phrases by meaning. Part 3

К сожалению, в данном задании не указаны фразы, которые нужно сопоставить. Предоставьте, пожалуйста, список фраз для сопоставления, и я выполню задание.

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